{"id":372,"date":"2023-05-03T11:13:36","date_gmt":"2023-05-03T11:13:36","guid":{"rendered":"http:\/\/www.bda-ieo.it\/wordpress\/en\/?page_id=372"},"modified":"2026-02-02T14:00:17","modified_gmt":"2026-02-02T14:00:17","slug":"portions","status":"publish","type":"page","link":"https:\/\/bda.ieo.it\/?page_id=372&lang=en","title":{"rendered":"Portions"},"content":{"rendered":"<p>In the latest update (BDA, 2022) we decided to present the composition of data not only per 100g of food\/non-alcoholic beverage or 100 mL of alcoholic beverage, but also per serving.<\/p>\n<p>The portions have been defined considering the Italian food tradition, the consumer&#8217;s expectations and the data present in the literature.<\/p>\n<p>As data sources, we used\u00a0the <a href=\"https:\/\/sinu.it\/wp-content\/uploads\/2019\/07\/20141111_LARN_Porzioni.pdf\">Standard Portions defined by the Italian Society of Human Nutrition<\/a> (SINU) in the Dietary Reference Values of Nutrients and Energy for the Italian population (<a href=\".\/?page_id=665&amp;lang=en\">LARN, IV revision 2014<\/a>), portion reported in photographic food atlases (Bedogni G., 2006; Turconi G., &amp; Roggi C., 2007) or in Italian and foreign food composition tables and databases, while others have been defined by BDA working group.<br \/>In other cases, we used portions in natural or commercial units (e.g. slice, can, etc.), or in household units (e.g. table spoon, teaspoon, glass, etc.).<\/p>\n<p>Furthermore, we decided to give the user the possibility to enter the desired portion manually.<\/p>\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>In the latest update (BDA, 2022) we decided to present the composition of data not only per 100g of food\/non-alcoholic beverage or 100 mL of alcoholic beverage, but also per &#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":41,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-372","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/bda.ieo.it\/index.php?rest_route=\/wp\/v2\/pages\/372","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bda.ieo.it\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/bda.ieo.it\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/bda.ieo.it\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bda.ieo.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=372"}],"version-history":[{"count":5,"href":"https:\/\/bda.ieo.it\/index.php?rest_route=\/wp\/v2\/pages\/372\/revisions"}],"predecessor-version":[{"id":1221,"href":"https:\/\/bda.ieo.it\/index.php?rest_route=\/wp\/v2\/pages\/372\/revisions\/1221"}],"up":[{"embeddable":true,"href":"https:\/\/bda.ieo.it\/index.php?rest_route=\/wp\/v2\/pages\/41"}],"wp:attachment":[{"href":"https:\/\/bda.ieo.it\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=372"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}